Yes, you can actually have a cookie on the keto diet! Chewy, delicious, soft cookies are my favorite kind of cookie. Like the chips ahoy cookies you can find at the store that are NOT keto friendly!
Stumbling on the recipes while watching Youtube. I decided I had to give these Keto friendly chewy chocolate chip cookies a try for myself.
This chewy chocolate chip cookie is the first keto cookie I have ever tried to make. I started Keto the beginning of January so I knew I would need to have a cookie recipe that I loved, and that was keto friendly as well.
The Best Keto Chocolate Chip Cookie, Chewy and Tasty!
To my surprise, the secret ingredient to this cookie that makes it so soft and chewy is grass-fed beef collagen! I am a big fan of collagen. I use it almost every day in my coffee or to thicken sauces. It’s flavorless so you cant taste it when you mix it with foods, or beverages and collagen are packed with tons of nutrition!
I used sugar-free chocolate chips in my recipe to also make it a Keto friendly cookie. I whipped these cookies up in no time.
the final outcome is a perfectly sweet, nice soft texture, and a truly delicious cookie! I would truly have this cookie over a traditional flour non-keto cookie. Trust me you want to make this cookie. My kids are the ultimate taste testers. I have a picky teenager who thinks anything healthy is nasty. I have a toddler who is so picky about texture and looks, and I have a 7-year-old who is gluten-free and cant have any old cookie if it has gluten.
The kids approve… All 3 of them. Now I have a healthy cookie recipe that is Keto friendly, gluten-free, and family approved!
Nutrition (per cookie)
Net Carbs: 1.7g
Recipe can be quickly added to MyFitnessPal – Search “KetoConnect – Keto Chocolate Chip Cookies”
Original recipe can be found here
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How Did I make this Chewy Soft Keto Cookie?
Here is How I made this cookie!
Preheat your oven to 350 and line two baking sheets with parchment paper ( I used a baking stone or you can use silpat). The you will combine the almond flour, beef gelatin, erythritol and baking powder in a small bowl and set aside. Next up In a large bowl combine the melted butter, egg, and vanilla extract using a whisk. In two batches add the dry ingredients to the wet and combine until uniform.
Now you can fold in the chocolate chips into the wet cookie batter, be sure to save chocolate chips extra for topping after. Using a cookie scooper or 1 tablespoon scoop. Scoop out 16-20 cookies onto your baking sheets, depending on your cookie size preference! Don’t press them flat because they will spread out by themselves in the oven.
Bake the cookies at 350 for 15 minutes or until golden brown on the top. Each oven is different so mine cooked for longer especial since I had two sheet pans going in the oven . Lastly, allow to cool for at least 20 minutes prior to consuming! Enjoy!
Delicious, soft, Keto Friendly Cookie! Enjoy My Friends!
A big Shout out to KetoConnect.Net for being the originator of this delicious recipe! My inner cookie monster can now enjoy a keto cookie! The moral of the story is you can still enjoy life on keto. You can have all your favorite non keto treats, anytime, any day! It just takes planning and YOU making them. Which I believe we should all be doing wither you are keto or not.
Get away from prepacked foods! Being keto is easy it just takes some extra cooking in the kitchen. You can get the kids involved to make it fun. I like knowing what is in my food. No bad ingredients just all natural whole foods.
So give yourself a cookie! You’ll be glad you made this COOKIE
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Scroll down for the printable recipe!
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